All posts tagged: satay

Tabasco Chicken Satay

Another recipe? So soon? Yes, get used to it I’m back on form. Unless you’re an actual goldfish, you’ll remember that yesterday I posted my first #FunWithFlavour recipe using green pepper tabasco.  I’m back today with the main course, and I’m kicking the heat up a notch with this one (to straight up normal Tabasco).. a decent satay sauce is one of my favourite things to knock up in the kitchen, it takes all of 30 seconds and makes for a killer packed lunch component. Another one of my favourite things? A cheeky order of aromatic duck from my local Chinese takeaway, hence the spring onion/cucumber combination. So this is kind of a mash up and I love love love it, so does the rest of my family. A word on the chicken: if you’re buying breasts (haha) from your butcher, cook ’em for 25 minutes at Gas 6 (ish, my oven is not a good one to set guidelines from but I do what I can) and leave them to cool. Then literally just …