All posts tagged: wild garlic

Smoked + Wild Garlic Mac and Cheese

Wild garlic season is just about upon us. Over the next couple of months you’ll clock your favourite food lovers slathering wild garlic pesto on anything and everything, swapping tips on socials and point blank refusing to divulge the best spots for foraging. If you’re local and curious, feel free to drop me a message and I’ll let you know a couple of good spots – failing that, Riverford often include wild garlic in their veg boxes (which I whole heartedly recommend) at this time of year. If you can’t find smoked garlic – I got mine in Big Tesco – regular will do just fine. This recipe serves just one because I am still! Constantly! Alone! But if you’re not similarly afflicted, go ahead and double/triple the amounts at your leisure. It’s on the saucy side, so you might even be OK to just double the pasta and leave the sauce as is if you’re cooking for two and don’t share my decadence or gluttony. Serves 1 75g pasta (whatever your fav is)2 tbsp …

Cauliflower (and Butternut Squash) Cheese with Wild Garlic

Comfort eating? Me? Never. A global pandemic and international quarantine seemed as good a time as any to show my face on my own website again. Sharing recipes with you feels like a nice way to use the approximately six million hours a week of spare time I have on my hands now that I’m not allowed to go the pub, see any of my friends or family or even venture outside of my own postcode. A recipe for wild garlic feels all of a sudden potentially less useful now that you might not be permitted to wander about foraging for it. I was lucky enough to get a bag in this week’s Riverford box, so I hope some of you might find a way to track it down, too. If not, you could try baking whole cloves of garlic with the cauliflower and squash to achieve a similar flavour. I roast the cauliflower as opposed to boil it for this recipe. I avoid boiling vegetables wherever I can – a habit I adopted from …