Cate in the Kitchen

Smoked + Wild Garlic Mac and Cheese

Wild garlic season is just about upon us. Over the next couple of months you’ll clock your favourite food lovers slathering wild garlic pesto on anything and everything, swapping...

March 7, 2021

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Pasta, Vegetarian

Carrot Cake Baked Oats

Published by cateinthekitchen

If left to my own devices, I would very much be a ‘cake for breakfast’ person almost all of the time. My favourite thing about birthdays is that they...

March 3, 2021

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Breakfast and Brunches, Vegetarian

Grilled Cheese and Tomato Soup For One

Published by cateinthekitchen

To my fellow waifs and strays eating lunch on their own every day of their sad locked down little lives, this one goes out to you. I often catch...

February 24, 2021

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Sandwiches, Vegetarian

Red Pepper + White Bean Orzo with Saffron + Paprika

Published by cateinthekitchen

This recipe should, I hope, encapsulate everything you ask me for most frequently. Vegetarian (vegan, in fact), but not relying on pretend meat for its protein (not that I’m...

February 8, 2021

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Vegan, Vegetarian

Marzipan Date Porridge

Published by cateinthekitchen

This year – for the first time in my life – I hosted Christmas at my flat. On Christmas Eve Eve, four pints deep with my best friend, it...

February 2, 2021

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Breakfast and Brunches, Vegan

Savoy Cabbage, Bacon + White Bean Soup with Apple and Mustard

Published by cateinthekitchen

I’m currently recovering from a cheeky little dose of Coronavirus. This soup was something I made myself somewhere in the early stages of death and promised to make again...

October 27, 2020

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Dinners